A Swedish delight at its best
These are nothing but Swedish almond tarts a.k.a. Mazarine. These sweet bites are nothing short of a party snack. The yummy almond filling that forms the body of the Mazarines, give a rich taste to these tarts. Continue reading “White Chocolate Mazarine”
Enjoy the richness of Chickoo in the yummy rabri… 🙂
Last week I happened to spend few beautiful days with my dear ones at Goa. It was a much needed break for all of us and we had loa….ds of fun. Among all the fun and frolic, we got to enjoy various yummy, lip smacking Goan delicacies.
It was yet another reminder that food is definitely that binding factor that brings joy to every occasion and bonds everything together. So here is a recipe dedicating to all those lovely people who made this time out worth remembering. No prizes for guessing what I’m hinting at – The yummy Chickoo Rabri. 🙂 Continue reading “Chickoo rabri”
It was a Friday afternoon and I got a pleasant surprise when one of my school bestie’s gave me a call. She was in town and was planning to give me a visit. What more could I ask for… 🙂 🙂 My excitement knew no boundaries. After being in two different parts of the world for so long, we sure had tons of stories to share. Continue reading “Almond Blondie”
Cream is an ingredient which is very versatile but with a low shelf life. A carton of cream once opened, needs to be used within few days, else goes stale. Continue reading “Golden Crispies”
Let’s go the Vegan way with this fudgy cake….!!
Fudgy Choco eggless cooker cake-Now, this is a recipe I have been postponing for quite sometime now. Ask me why???……just that I was waiting for a day when I would be damn lazy to do anything, but have a yearning for something sweeeeeeeeeeet. :)…. Continue reading “Fudgy choco eggless cooker cake”