Here’s an Italian sweet treat one can hardly resist. Spongy n cheesy with an oozy center, a divine indulgence loaded with coffee n cream. A delicacy which till recent times, confined to the kitchens of fancy restaurants, have slowly started finding its place in home kitchens. Continue reading “Tiramisu”
Easy cheesy ice-creamy delight…yumm..
It’s holiday season, and time to head hooooooome…..yay….:D:D. Still a week to go n m on a cleaning spree, for I might find certain half used/unused goodies tucked in some corner, that could go stale by the time I get back. N guess what I did find finally…a pack of frozen unused Mascarpone cheese that I had bought when the summer kicked in. My original plan was to make a Mango cheese cake, for which I had stacked the cream cheese, but the idea somehow slipped my mind. Continue reading “Mascarpone Icecream n cashew praline”