Quick Almond barfi

The perfect Indian festival sweet

Just 3 ingredients n the perfect treat to celebrate this festive season. This brafi could be made just in a matter of 15 mins. thus making this my go to treat in recent times. Continue reading “Quick Almond barfi”

Oats Almond Laddu

Indulge in Oaty Almond goodness…

I started out making Coconut barfi n ended up making these Oats almond laddu.? I had just 1 cup Coconut n was looking forward to making a bigger batch. Had a tin of freshly made Ground rolled Oats, that I make regularly for my younger one. Added with half a quantity of almond meal for the crunch n came up with this yummy nutritious Oats almond laddu. Continue reading “Oats Almond Laddu”

Besan barfi

Quick cook yummy Besan barfi

Besan (Gram flour) is one of the most versatile ingredients that fits easily both in the sweet as well as savoury world. Right from yummy bhajjis to delectable Mysore pak, this is a magical ingredient that overpowers every other thing that goes into the dish. Continue reading “Besan barfi”

Chocolate fudge

Yummy chocolatey indulgence..

Another favorite delicacy with kids… The Chocolate fudge. Easy to make and so easy to satisfy and bring a smile on the little faces. Get ur little one’s help on this one and enjoy seeing them do all the messy chocolatey job for u. 😉 😉  Continue reading “Chocolate fudge”

Rose custard kulfi

Yummy summer cooler…

M back in Mumbai after a short stint at my home town. Summer is at it’s peak and its very important to keep body hydrated. It’s the rite season to enjoy Icecreams, Coolies, Smoothies and everything that is exciting to the palate. Continue reading “Rose custard kulfi”

Eggless chocolate mousse

Yummy chocolatey mousse…

Here is a recipe I have always wanted to make at home but refrained from making as I felt it would be tough to get the very same yumminess at home. Later tried various versions of mousse in my kitchen n finally zeroed in on this recipe for delectable Eggless chocolate mousse..  Continue reading “Eggless chocolate mousse”